Took some lovely engagement pictures for a lovely couple tonight! Congrats to Annie and Eric, and here's a little sneak peek!
Thursday, June 30, 2011
Wednesday, June 22, 2011
Week 25: Ah, Youth
My husband is off to be a leader for a youth camping trip this week and I loved the juxtaposition of our fridge pre- and post- the camping trip prep. We look like paupers. (Though I doubt many paupers have the watermelon...)
Week 24: Inside Looking Out
Yay for the stomach flu! :( No, not really, of course. Unfortunately, Week 24 was heinously full of laundry and fevers for us, and so I didn't actually think to take any pictures. Fortunately, my five-year-old has got my back. She actually took this shot through the blinds of the front window, and I felt it was a good sum-up of our quarantined state last week.
Wednesday, June 08, 2011
Week 23: Coloring
I love to color. Seriously. One of the things that kept me sane all through high school and college was whipping out the ol' Prismacolors and doing some SERIOUS doodling on my notes. Maybe I'll share some someday. Tonight, though, after the other little guys were off to bed (and Daddy was off to a meeting), La Princesa and I colored some paper dolls together. Now, the real question is how to duplicate that gorgeous hair of hers via Prismacolor...
Thursday, June 02, 2011
Week 22b: Bruised and Broken
Just glad we've survived this week. (So far. Oi.)
Isabel's scraped knee.
Asher's bruised cheek. (You should hear the story about this one. It involves a clever older cousin and "gobblers" that will get you if you cry. Classic.)
Some of the bruises left over as my sprained ankle heals...
Crowning achievement: Abram falling on a stick in the yard. O.O (That was approximately what my face looked like when I first saw the poor little guy.) He *thankfully* did not poke his eye out OR need stitches. *Count your blessings, name them one by one...* And, sadly, that OTHER scratch on his cheek was from something ELSE this week. *sigh*
Isabel's scraped knee.
Asher's bruised cheek. (You should hear the story about this one. It involves a clever older cousin and "gobblers" that will get you if you cry. Classic.)
Some of the bruises left over as my sprained ankle heals...
Crowning achievement: Abram falling on a stick in the yard. O.O (That was approximately what my face looked like when I first saw the poor little guy.) He *thankfully* did not poke his eye out OR need stitches. *Count your blessings, name them one by one...* And, sadly, that OTHER scratch on his cheek was from something ELSE this week. *sigh*
Week 22: "Seasonal" Visitors
First off, we have the UGLIEST bush in our front yard. It was once probably a well-behaved miniature Alberta Spruce, perfectly conical and nicely trimmed. Now it's overgrown to the nth degree and in places it has started to genetically revert to its larger (and less-containable) form, leaving large unsightly gaps. Now. I would like nothing more than to be rid of this monstrosity, but for the fact that every year we have these GORGEOUSLY colorful birds visit. And they LOVE that ugly bush! The Western Tanager looks like something straight out of the tropics; which is a pretty rare thing here in the Rocky Mountains. I look forward to their visit every year. (And, in case you are wondering, a group of Western Tanagers is apparently called a "season". Hence, the clever play on words for the title. Yuck, yuck.)
I apologize for the low photo-quality... this was taken through our very dirty window. :? At least it gives you a small impression of the beautiful color!
I apologize for the low photo-quality... this was taken through our very dirty window. :? At least it gives you a small impression of the beautiful color!
Saturday, May 28, 2011
Week 21: Vivid
I had such a colorful laundry day on Wednesday that I just felt like sharing it with all of you. :D (This is what happens when you let your five-year-old pick out not only her own clothes, but her own bed sheets...)
Labels:
52 week project,
colorful,
laundry,
princess,
week 21
Week 20: Epic Fail
So, this is late. And, for a minute I thought I had totally failed in my attempt to take at least one picture a week; then, I discovered that I DID take this quick snapshot of my kids as they headed off to a luau birthday party last weekend. It's a lousy picture quality-wise, but it makes me laugh that to go to a luau in MAY, my kids had to wear sweaters because of the frigid rain that never ceased. Fail, Utah. Fail.
Friday, May 13, 2011
Week 19: Highlit
So, a really nice girl I know offered to give me highlights just because she likes doing them. I have never dyed my hair because I'm so UBER-low-maintenance about my appearance, that I didn't want to have to upkeep anything. But, hey. I was up for a change, so I figured, why not!? Happy (early) Birthday to me!
Monday, May 09, 2011
Low-Sugar Dandelion Jam
Okay, so I would say that this dandelion jam is really more of a dandelion jelly, but now I'm just being nitpicky. My lawn inspired me to give it a try (and the nice weather we had all last week cooperated very nicely, as did my dandelion-pickers); this blog gave me a starting point. When I went to purchase the pectin, I decided to attempt a low-sugar one, just for laughs. (Please note: I have NEVER attempted jam because it completely terrifies me. So, this was me out on a very long and brittle limb...)
Here's what I ended up doing:
Low-Sugar Dandelion (Jelly) Jam:
2 Cups loose-packed dandelion petals
2 Cups boiling water
Juice and zest of one large-ish lemon
1 1/3 Cup sugar
1/2 packet of powdered low-sugar pectin (I used Ball brand "No-Sugar Needed Fruit Pectin"
Get your children to behead every bright yellow dandelion in sight. Then comes the hard part: take the flowers inside and carefully pull out the yellow petals until you have two cups worth. (You can include the whitish fluffy stuff, too, but DON'T get ANY green from the leaves or sepals, or you WILL regret it. Or so I'm told. :P ) Put a movie on for the kids during this part, because it will take awhile.
When you finally have two-cups-worth, put them in a medium bowl and pour the two cups of boiling water in. Steep overnight. Next day, strain through muslin (or if you're cheap like me, a simple flour-bag towel will do), into a large sauce pan. Discard petals. Add lemon zest and juice to the pan. (I wanted mine a little "chunky", so I even threw in some of the pulp. If you prefer a smoother jam consistency, you could put the zest in with the dandelion petals the night before.) Add sugar and pectin and boil according to package directions.
There! Done! Here's what I ended up with:
And, because I was already pushing my limits with this attempt (laziness and terror holding equal sway), I did not attempt to actually can it. Just dumped it all into a big jar and have been eating it on my toast nearly every day since.
In case you are wondering, it tastes tart and lemon-y. I honestly wonder how much leaving out the dandelions would affect the taste in the long run... (Lazy.)
Here's what I ended up doing:
Low-Sugar Dandelion (Jelly) Jam:
2 Cups loose-packed dandelion petals
2 Cups boiling water
Juice and zest of one large-ish lemon
1 1/3 Cup sugar
1/2 packet of powdered low-sugar pectin (I used Ball brand "No-Sugar Needed Fruit Pectin"
Get your children to behead every bright yellow dandelion in sight. Then comes the hard part: take the flowers inside and carefully pull out the yellow petals until you have two cups worth. (You can include the whitish fluffy stuff, too, but DON'T get ANY green from the leaves or sepals, or you WILL regret it. Or so I'm told. :P ) Put a movie on for the kids during this part, because it will take awhile.
When you finally have two-cups-worth, put them in a medium bowl and pour the two cups of boiling water in. Steep overnight. Next day, strain through muslin (or if you're cheap like me, a simple flour-bag towel will do), into a large sauce pan. Discard petals. Add lemon zest and juice to the pan. (I wanted mine a little "chunky", so I even threw in some of the pulp. If you prefer a smoother jam consistency, you could put the zest in with the dandelion petals the night before.) Add sugar and pectin and boil according to package directions.
There! Done! Here's what I ended up with:
And, because I was already pushing my limits with this attempt (laziness and terror holding equal sway), I did not attempt to actually can it. Just dumped it all into a big jar and have been eating it on my toast nearly every day since.
In case you are wondering, it tastes tart and lemon-y. I honestly wonder how much leaving out the dandelions would affect the taste in the long run... (Lazy.)
Monday, May 02, 2011
Week 18: Knights of the Kitchen Table.
Oh, yes those are my bundt and tube pans; why do you ask?
And, in case you are wondering, no. This isn't the first time this has happened...
And, in case you are wondering, no. This isn't the first time this has happened...
Week 17b: A Pirate and a Lady (and a Baby?)
What do you get when you mix my daughter's imagination, with my son's silliness, a pile of Daddy's shoes, and one tired baby? You guessed it! These pictures!
Labels:
52 week project,
family pictures,
helper,
princess,
week 17
Week 17: Tea-Staining
I have an amazing teak frame that I picked up at a thrift store. The silk surround on it has seen better days, though. I've been wanting to tea stain it in hopes that that would be a way to cover the marks on the silk, but still be in keeping with the era of the frame itself. Problem: I don't drink tea. Hm. Mate cocido is kinda like tea, right...? *fingers crossed*
Week 16c: Still
These gorgeous tulips and daffodils came out of my yard. Many thanks to the woman who lived in this house before us, as they come up faithfully and beautifully year after year despite my neglect.
And, true to form, I had a "helper" with these shots, too. (Or maybe he was just hinting that I should be working on dinner instead of photography. Hummmm....)
And, true to form, I had a "helper" with these shots, too. (Or maybe he was just hinting that I should be working on dinner instead of photography. Hummmm....)
Week 16b: Easter.
Just a few shots from our (cold!) Easter hunts. (Yes, I caved and we did our family Easter egg hunting indoors. Abram was the only one smiling after going to the park Saturday morning...)
Friday, April 22, 2011
Just because.
Sometimes, you just need to post some photos of lime cupcakes, okay? (I made these for a niece's birthday recently and thought they turned out pretty cute. Makes me hungry, though...)
Thursday, April 21, 2011
Week 16: Stir-Fry
For some reason, last night's dinner was just looking so pretty that I had to shoot it. So, here are some vegetables, nearly ready for the eatin'.
(And, no, I still haven't developed my film from Weeks 14 and 15. Someday....)
Saturday, April 09, 2011
To be continued...
I am NOT taking a break from my 52-week project, but the pictures I think I will want to upload for this week (and next week, too, actually) are in FILM. Bizarre and unheard of, I know. But, anyway. Since that will require developing the film and scanning in the pictures by hand, I probably won't post them until the third week of April, though I will continue taking them each week. Just so's ya' know.
Wednesday, March 30, 2011
Week 13b: Pretty Girl
My pretty little girl turned FIVE this week! (Weird! I've been a mom for that long!?) And here she is--tutu, wings, and mask intact--blissfully spinning out of control. (So about like normal, in other words.)
Tuesday, March 29, 2011
Week 13: Time-out.
Asher got a time-out for hitting.
Turned out okay, though, because he also got a groupie out of it.
(And, in case you are wondering: no. Neither of them were convincing enough to end the three-minute sentence early.)
Turned out okay, though, because he also got a groupie out of it.
(And, in case you are wondering: no. Neither of them were convincing enough to end the three-minute sentence early.)
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